CanadaGAP Auditor Training Course
This course is designed for individuals seeking to become a CanadaGAP auditor. The course consists of an intensive review of the CanadaGAP requirements; as well as the optional modules for Repacking & Wholesale and HACCP.
HACCP
Virtual instructor-led course.
Our HACCP Training Program is designed to provide comprehensive education and certification for professionals working in the food and beverage industry. Hazard Analysis and Critical Control Points (HACCP) is a systematic approach to food safety, and is essential for preventing foodborne illnesses and ensuring the quality of food products. This course offers a deep understanding of HACCP principles, procedures, and best practices, equipping participants with the knowledge and skills needed to implement and maintain effective food safety systems.
Animal Welfare
Our comprehensive Animal Welfare Training Program is designed to provide you with the knowledge and skills necessary to promote and ensure the welfare of animals across various environments and industries.